IT is the restaurant brand with a genuinely Italian DNA, born from the imagination of entrepreneur Alessio Matrone.
Since opening the first restaurant in Ibiza in 2015, IT has immediately fascinated an international audience, also mentioned in
IT Restaurants offer the best of Southern Italy and Mediterranean gastronomical culture. A team of professionals, passionate and close-knit, work here at the service of taste and beauty.
Maniacal attention to food freshness and to raw materials delicacy is our daily mantra. We’re successful thanks to an accurate analysis of the host territory, to a collaboration with local farmers and to a direct line with the territory of origin.